Cacao has traveled through thousands of years of human history. In many cultures, it was not a candy or dessert — it was a botanical used for ceremony, connection, clarity, and emotional warmth. People gathered around cacao for grounding, reflection, and shared presence.
Today, ceremonial cacao remains popular because of how it makes people feel: open, steady, focused, and gently energized. Cacao’s warmth is not just physical — it touches mood, breath, and emotional space. It supports connection to oneself and others.
Elixart honors this lineage through blends like Three Kings and Shakti Chai, where cacao supports grounding, clarity, and warm vitality. This blog explores cacao not as a trend, but as a botanical with deep roots and meaningful benefits.
Why Cacao Feels Different From Coffee or Chocolate
Cacao is not the same as cocoa.
Ceremonial cacao is minimally processed and retains:
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antioxidants
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minerals
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polyphenols
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theobromine (a gentle stimulant)
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natural fats that slow absorption
This creates an effect that is:
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warm
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steady
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grounding
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emotionally open
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clear
Unlike coffee, cacao does not spike adrenaline.
Unlike chocolate bars, it does not overload sugar pathways.
Theobromine provides smooth, heart-centered stimulation rather than sharp stimulation. PubMed studies show that theobromine can support mood and gentle focus without triggering jitteriness
(External Source: PubMed – Theobromine Mood Modulation Research).
The Emotional Benefits of Cacao
People often say cacao “opens the heart.” While poetic, this phrase reflects physiological and emotional effects:
1. Warmth in the chest
Cacao increases circulation, particularly toward the heart and extremities.
2. Emotional ease
Cacao contains compounds that influence serotonin pathways, supporting mood balance
(External Source: NIH – Cacao Polyphenols Review).
3. Increased presence
Warm beverages naturally slow the breath and create grounding.
4. Gentle uplift
Nothing sharp or overwhelming — just a light elevation of mood.
These qualities explain why cacao shows up in ceremonies centered on connection, creativity, or self-reflection.
Cacao & Clarity: Support for Focus and Creativity
Ceremonial cacao doesn't create a "high."
It creates clarity — a feeling of mentally steady energy.
How cacao supports clarity:
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theobromine offers smooth stimulation
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polyphenols support cerebral blood flow
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antioxidants help reduce oxidative stress
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warm rituals create calm focus
This makes cacao ideal for:
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creative projects
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journaling
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planning
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collaborative work
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grounding before meditation
Elixart’s Three Kings blend uses cacao alongside puer tea, reishi, and shilajit to create a grounding clarity that feels both earthy and alert.
Explore Three Kings here:
https://elixart.com/products/three-kings
Cacao & Circulation: Why Warmth Matters
Cleveland Clinic notes that cacao contains flavonoids that may support circulation
(External Source: Cleveland Clinic – Cacao Antioxidants Overview).
Better circulation means:
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deeper breath
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warmer extremities
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better oxygen flow
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clearer thinking
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reduced internal stagnation
Warmth is a key part of cacao’s presence.
It helps the body soften and come into a more receptive state.
Cacao in Three Kings: Earth, Clarity & Balance
Three Kings blends cacao with:
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puer tea
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chaga
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reishi
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shilajit
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shatavari
This creates a drink that is:
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grounding
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earthy
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clarifying
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immune-supportive
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emotionally steadying
Three Kings is often described as a ritual drink — something to sip when you want to feel rooted and present.
Its mushrooms support resilience; cacao brings warmth and openness.
Cacao in Shakti Chai: Warmth, Energy & Calm Focus
Shakti Chai includes cacao as part of its layered herbal chai base.
Why cacao works so well in chai:
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complements spices like cinnamon, ginger, cardamom
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deepens warmth and grounding
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pairs beautifully with adaptogens
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provides gentle stimulation for clean focus
This makes Shakti Chai a great option for:
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morning grounding
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mid-day clarity
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emotional regulation
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nervous system softness combined with focus
Explore Shakti blends here:
https://elixart.com/pages/drink-mixes
How to Build a Cacao-Based Ritual
A cacao ritual doesn’t need to be ceremonial or elaborate.
It simply needs presence.
Here’s a simple practice:
1. Prepare Your Drink
Choose Three Kings or Shakti Chai.
Add warm water.
Stir slowly.
Let the aroma rise.
2. Create a Breath Moment
Before sipping, breathe deeply three times.
Feel the body settle.
3. Sip Warmth Into the Chest
Let the warmth move through the heart space.
Feel the breath deepen naturally.
4. Sit for One Minute
Allow clarity, presence, and softness to arise.
This small pause transforms a cup into a ritual.
Cacao & Presence: Why the Body Responds So Well
Presence requires conditions:
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warmth
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safety
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relaxation
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calm nervous system
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emotional openness
Cacao supports all five.
It doesn't push the system — it nurtures it.
This is why cacao rituals often accompany:
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journaling
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meditation
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breathwork
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connection with others
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creative sessions
Presence becomes easier when the body feels supported.
Who Benefits From Cacao Rituals?
Cacao-based botanicals support people who:
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want calm yet alert energy
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prefer warmth over stimulation
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feel emotionally heavy or disconnected
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struggle with jittery caffeine
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desire grounding before creative work
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want a ritual that softens tension
Cacao helps people come home to their bodies — gently.
Why Sourcing Matters
Cacao quality varies widely.
Ceremonial-grade cacao must be:
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minimally processed
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free from additives
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grown in clean, nutrient-rich soil
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ethically sourced
Elixart’s commitment to clean, intentional botanicals can be explored here:
https://elixart.com/pages/ingredients
Quality determines aroma, effect, and emotional presence.
Closing Reflection
Cacao is more than flavor.
It is warmth, clarity, and connection distilled into a cup.
It softens the edges of the day.
It brings breath back into the chest.
It invites the nervous system into a steady, grounded state.
Whether through Three Kings or Shakti Chai, cacao becomes a botanical ally — not for stimulation, but for presence.
A way to return to yourself with warmth and intention.